Shipwreck - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped celery
1/2 c. chopped peppers
1 c. red kidney beans
1 can tomato soup
sliced onions
sliced potatoes
shredded cheese

Preparation

Brown ground beef. Layer in buttered baking dish the sliced potatoes, sliced onions, celery, ground beef, peppers and kidney beans. Top with tomato soup. Sprinkle with cheese. Bake at 350\u00b0 for 2 hours.