Peanut Butter Fudge - cooking recipe

Ingredients
    2 c. brown sugar
    2 c. white sugar
    dash of salt
    1 c. milk
    1 c. peanut butter
    1/3 c. butter
    1 tsp. vanilla
Preparation
    Cook first 4 ingredients until a soft ball forms when dropped in water.
    Remove from heat and add remaining ingredients.
    Beat with mixer until it starts to get thick.
    Pour onto buttered dish.
    Let cool and cut.

Leave a comment