Cowboy Biscuits - cooking recipe

Ingredients

2 c. flour
3 Tbsp. baking powder
1 tsp. salt
1/2 c. shortening
3/4 c. milk
2 Tbsp. milk

Preparation

Mix dry ingredients; cut in shortening.
Add 3/4 cup milk and knead to a smooth dough; roll out and cut biscuits.
Brush biscuits with remaining milk.
Bake at 450\u00b0 for 10 to 12 minutes.