Devil'S Food Chocolate Cake - cooking recipe

Ingredients

1/2 c. cocoa
1 1/2 tsp. soda
1/2 c. boiling water
3/4 c. butter
1 3/4 c. sugar
2 eggs
2 1/2 c. flour
1/2 tsp. salt
2 tsp. vanilla
1 c. buttermilk

Preparation

Cream butter and sugar.
Add eggs, one at a time, and beat after each addition.
Add milk and flour alternately.
Add salt and vanilla.
Stir in cocoa mixture.
Bake at 350\u00b0 for 30 minutes.