Quick Meat Pie - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 medium onion, chopped
    1/2 tsp. salt
    1 can tomato soup
    1 can green beans, drained
    1/4 tsp. pepper
    1 1/2 c. mashed potatoes
    1/2 c. shredded Cheddar cheese
Preparation
    In frypan, brown beef and onions.
    Add salt.
    Drain fat.
    Add soup, green beans and pepper.
    Simmer 5 minutes.
    Pour into a greased 1-quart casserole dish.
    Drop potatoes in mounds onto hot meat mixture.
    Sprinkle with cheese.
    Bake at 350\u00b0 for 20 minutes.

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