Quick Meat Pie - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 medium onion, chopped
1/2 tsp. salt
1 can tomato soup
1 can green beans, drained
1/4 tsp. pepper
1 1/2 c. mashed potatoes
1/2 c. shredded Cheddar cheese
Preparation
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In frypan, brown beef and onions.
Add salt.
Drain fat.
Add soup, green beans and pepper.
Simmer 5 minutes.
Pour into a greased 1-quart casserole dish.
Drop potatoes in mounds onto hot meat mixture.
Sprinkle with cheese.
Bake at 350\u00b0 for 20 minutes.
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