Strawberry Bread - cooking recipe

Ingredients
    1 c. butter
    1 1/2 tsp. sugar
    1 tsp. vanilla
    1 tsp. salt
    1 tsp. lemon juice
    4 eggs
    1/2 c. sour cream
    1/2 tsp. baking soda
    3 c. flour
    1/2 c. nuts (optional)
    1 c. strawberry preserves
    1 1/2 tsp. red food coloring
Preparation
    Blend butter, sugar, vanilla, salt and lemon juice in a large bowl.
    Beat in eggs, one at a time.
    Dissolve soda in sour cream. Add to egg mixture. Fold in remaining ingredients; mix well.
    Pour batter into 2 greased loaf pans or into cupcake pans. Bake at 350\u00b0 for 35 to 40 minutes. Cupcakes take 20 to 25 minutes. Serve with Strawberry Butter for a special treat.

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