Strawberry Bread - cooking recipe
Ingredients
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1 c. butter
1 1/2 tsp. sugar
1 tsp. vanilla
1 tsp. salt
1 tsp. lemon juice
4 eggs
1/2 c. sour cream
1/2 tsp. baking soda
3 c. flour
1/2 c. nuts (optional)
1 c. strawberry preserves
1 1/2 tsp. red food coloring
Preparation
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Blend butter, sugar, vanilla, salt and lemon juice in a large bowl.
Beat in eggs, one at a time.
Dissolve soda in sour cream. Add to egg mixture. Fold in remaining ingredients; mix well.
Pour batter into 2 greased loaf pans or into cupcake pans. Bake at 350\u00b0 for 35 to 40 minutes. Cupcakes take 20 to 25 minutes. Serve with Strawberry Butter for a special treat.
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