Swiss Vegetable Medley - cooking recipe

Ingredients

1 (16 oz.) bag frozen broccoli, carrots and cauliflower
1 can mushroom soup
1 c. Swiss cheese, grated
1/3 c. sour cream
1 can French fried onions
1/4 tsp. pepper

Preparation

Save out 1/2 of cheese and onions.
Mix rest of ingredients. Put in flat baking dish.
Bake for 35 minutes in a 350\u00b0 oven. Remove from oven; top with cheese and onions.
Bake another 5 minutes.