Buttermilk Cake - cooking recipe

Ingredients

3 1/2 c. all-purpose flour
2 1/2 c. sugar
1 1/2 c. Crisco
4 eggs
1 c. buttermilk
1 1/2 tsp. soda, dissolved in 1 Tbsp. hot water
1 Tbsp. vanilla extract

Preparation

Combine all ingredients and bake at 300\u00b0 to 325\u00b0 for about 1 1/4 to 1 1/2 hours.