Kiwi Cream Pie - cooking recipe

Ingredients

1 graham cracker pie shell
1 pkg. instant lemon pudding
1 c. milk
1 c. sour cream or plain yogurt
2 kiwi fruit, peeled and sliced
whipped topping

Preparation

Prepare the pudding, using the milk and sour cream.
Pour the pudding into the pie shell.
Refrigerate the pie until you are ready to serve it.