Oven Fried Chicken - cooking recipe

Ingredients

1/2 c. flour
1 tsp. salt
1 tsp. paprika
1/4 tsp. pepper

Preparation

Heat 1/4 cup margarine and 1/4 cup shortening in 13 x 9 x 2-inch pan at 425\u00b0 until melted.
Coat chicken.
Place skin side down in pan.
Time 30 minutes.
Turn, then cook 30 minutes more.