Tortillas - cooking recipe

Ingredients

3 c. flour
1 tsp. baking powder
2 tsp. salt
1 c. milk
1/4 c. oil

Preparation

Beat together oil and milk.
Mix with dry ingredients.
Shape into balls the size of a large walnut.
Set under a bowl or dish for 20 minutes.
Roll out and fry on griddle or electric skillet; watch very closely.