Easy Fruit Salad - cooking recipe

Ingredients
    lettuce leaves
    canned pineapple slices
    canned pear halves
    mayonnaise
    cheddar cheese, grated
    cherries
Preparation
    Take a leaf of lettuce and place on plate. On top of the lettuce, place a slice of pineapple and a pear half. In the center of the pear, put a small dollop of mayonnaise. Sprinkle cheese over all. Place cherry on top. This can be served on plate along with main course, or separate on a salad plate.

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