Easy Fruit Salad - cooking recipe
Ingredients
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lettuce leaves
canned pineapple slices
canned pear halves
mayonnaise
cheddar cheese, grated
cherries
Preparation
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Take a leaf of lettuce and place on plate. On top of the lettuce, place a slice of pineapple and a pear half. In the center of the pear, put a small dollop of mayonnaise. Sprinkle cheese over all. Place cherry on top. This can be served on plate along with main course, or separate on a salad plate.
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