Mexican Casserole - cooking recipe

Ingredients

1 large can chili
1/2 to 1 c. grated Cheddar cheese
1 c. corn (optional)
2 c. crushed corn chips
1 c. sour cream

Preparation

Place chili, half of grated cheese, corn chips, sour cream and corn in a baking dish.
Bake 20 minutes at 350\u00b0.
Remove from oven.
Cover with remaining cheese.
Bake 5 minutes longer.