7-Up Salad - cooking recipe
Ingredients
-
1 (6 oz.) pkg. lemon jello
2 c. boiling water
2 c. 7-Up
2 bananas, sliced
1 large can crushed pineapple, drained (save juice)
Preparation
-
Mix boiling water and lemon jello until dissolved.
Add 7-Up, crushed pineapple and bananas.
Pour into a 9 x 13-inch pan and chill until firm.
Leave a comment