Marinated Mushrooms - cooking recipe
Ingredients
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1 lb. button mushrooms
1/2 c. olive oil
1/2 c. white wine vinegar
2 garlic cloves, crushed
1 tsp. salt
1 tsp. oregano (can be powdered)
1/2 tsp. crushed dried red chili peppers
Preparation
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Wash button mushrooms in cold water; drain them and drop them into boiling, salted water.
Simmer the mushrooms for 5 minutes, without boiling.
Drain them and cover the mushrooms with cold water.
Drain the mushrooms and put them in a mixing bowl.
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