Veg Beef Soup - cooking recipe

Ingredients
    4 c. beef broth
    1 lb. hamburger or stew beef
    1 medium onion, diced
    1 pkg. frozen mixed vegetables (32 oz.)
    6 potatoes, diced
    1 to 2 turnips, diced
    1/4 cabbage, chopped
    salt and pepper to taste
    1 can tomato soup
Preparation
    Brown beef (sprinkle salt into dry pan before adding raw beef).
    Add all the other ingredients.
    Cook until potatoes and turnips are done.
    Serve.

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