Pineapple Cake - cooking recipe
Ingredients
-
2 c. flour
2 c. sugar
2 eggs
2 tsp. baking soda
1/2 tsp. salt
1/2 c. nuts, chopped
1 tsp. vanilla
1 (20 oz.) can crushed pineapple
Preparation
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Mix all ingredients together.
Bake in cookie sheet with rolled edges.
Bake at 350\u00b0 for 20 to 25 minutes.
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