Dishpan Cookies - cooking recipe

Ingredients

2 c. sugar
2 c. brown sugar
4 eggs
2 c. salad oil
2 tsp. vanilla
4 c. flour
2 tsp. soda
1 tsp. salt
4 c. corn flakes
1 1/2 c. oatmeal
1 1/2 c. chopped pecans
1 c. raisins or chopped dates

Preparation

Mix together flour, soda and salt.
Cream together sugars, eggs, salad oil and vanilla.
Mix both together and add rest of ingredients.
Chill dough.
Drop on greased cookie sheet.
Bake at 350\u00b0.
For crisp cookie, bake longer and chewy cookie, bake shorter.