Calico Beans - cooking recipe

Ingredients

1 lb. ground chuck
5 slices bacon, cut up
1 large chopped onion
1/2 c. catsup
3/4 c. brown sugar
1 Tbsp. mustard
2 Tbsp. vinegar
1 (16 oz.) can baked beans
1 (15 oz.) can kidney beans
1 (15 oz.) can butter beans

Preparation

Brown ground chuck, bacon and onion.
Salt and pepper to taste.
Drain fat from pan.
In a casserole dish, place meat mixture.
Add catsup, sugar, mustard, vinegar, baked beans, kidney beans and drained butter beans.
Bake at 350\u00b0 for 1 hour.
Serves 10 to 15.