Easy Coconut Pie - cooking recipe

Ingredients

1/4 c. margarine
1 c. sugar
2 eggs
1 c. milk
1/4 c. self-rising flour
1/2 can flaked coconut (3 1/2 oz.)

Preparation

Cream margarine and sugar.
Add eggs, beating after each addition.
Mix in milk and flour, then coconut.
Pour into greased 9-inch pie pan.
Bake at 350\u00b0 for 45 minutes or until firm.