"Like Bailey'S" Irish Cream - cooking recipe
Ingredients
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1 3/4 c. rum or vodka
1 (14 oz.) can sweetened condensed milk
1 pt. light cream
4 eggs
2 Tbsp. chocolate syrup
2 tsp. instant coffee
1 tsp. vanilla
Preparation
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Mix together in blender.
Keep in refrigerator for up to 1 month. Stir before serving.
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