"Like Bailey'S" Irish Cream - cooking recipe

Ingredients
    1 3/4 c. rum or vodka
    1 (14 oz.) can sweetened condensed milk
    1 pt. light cream
    4 eggs
    2 Tbsp. chocolate syrup
    2 tsp. instant coffee
    1 tsp. vanilla
Preparation
    Mix together in blender.
    Keep in refrigerator for up to 1 month. Stir before serving.

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