Hamburger Casserole - cooking recipe

Ingredients

2 lb. hamburger
6 large potatoes
1 onion
cheese slices

Preparation

Brown hamburger and drain.
Add onion.
Cook and cream potatoes.
Using large casserole dish, hamburger being the first layer, then add next layer of potatoes.
Continue until all is gone.
Cover top with cheese slices.
Bake at 300\u00b0 until cheese melts.
Recipe may be reduce to half of ingredients called for. Makes a lot.