Ron'S Barbecue Sauce - cooking recipe

Ingredients

1/4 c. vinegar
1/2 c. water
2 Tbsp. sugar
1 Tbsp. mustard
1/4 tsp. pepper
1 1/2 tsp. salt
1/4 tsp. cayenne pepper
1 thick lemon slice
1 whole onion, sliced
1/4 c. butter
1/2 c. catsup
1 tsp. Worcestershire sauce

Preparation

In saucepan, mix vinegar, water, sugar, mustard, pepper, salt, cayenne, lemon, onion and butter.
Simmer, uncovered, for 20 minutes.
Add catsup and Worcestershire sauce.
Bring to a boil. Good on spareribs, broiled chicken, short ribs, lamb chops, etc. or use as a baster when broiling chicken, roasting lamb or spareribs or braising short ribs.
Makes approximately 1 3/4 cups.