Taco Salad - cooking recipe
Ingredients
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1 head lettuce
3 tomatoes
2 onions
1 pkg. Cheddar cheese (8 oz.)
1/2 can pitted black olives, sliced thin
1 lb. ground beef
1/2 pkg. Lawry's taco mix
French, Catalina or Thousand Island dressing
1 bag crushed taco Doritos
Preparation
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Combine the first 5 ingredients.
Brown the ground beef and combine with the taco mix.
Refrigerate until cool.
Add the dressing and top with the Doritos. Serves 12 to 15.
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