Taco Salad - cooking recipe

Ingredients
    1 head lettuce
    3 tomatoes
    2 onions
    1 pkg. Cheddar cheese (8 oz.)
    1/2 can pitted black olives, sliced thin
    1 lb. ground beef
    1/2 pkg. Lawry's taco mix
    French, Catalina or Thousand Island dressing
    1 bag crushed taco Doritos
Preparation
    Combine the first 5 ingredients.
    Brown the ground beef and combine with the taco mix.
    Refrigerate until cool.
    Add the dressing and top with the Doritos. Serves 12 to 15.

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