Triple Chocolate Cake - cooking recipe

Ingredients

1/4 c. oil
1 box chocolate cake mix
1 1/4 c. water
2 eggs
1 box instant chocolate pudding
1 (6 oz.) bag chocolate chips

Preparation

In a 13 x 9 x 2-inch pan, spread oil on bottom of pan.
Add ingredients, except for chips; mix well.
Add chips; stir.
Bake at 350\u00b0 for approximately 30 minutes.
Test with toothpick in center to see if done.
Tastes best if cake is cold with whipped cream on top.