Peppered Hamburger Meat - cooking recipe

Ingredients

2 lb. hamburger meat
1/4 c. oatmeal
2 tsp. garlic salt or powder
1 tsp. salt
2 c. chopped onion
2 cans stewed tomatoes
3 Tbsp. soy sauce
5 tsp. sugar
5 tsp. cornstarch
1/4 c. water
2 bell peppers

Preparation

Mix hamburger, oatmeal, garlic and salt; make into meatballs and brown.
Add onion, tomatoes, soy sauce, sugar, water and cornstarch; simmer for 15 minutes.
Add diced bell pepper; cook 10 minutes.
(Bell peppers should be crisp.)
Serve over rice or noodles.