Sugar Cookies - cooking recipe

Ingredients

1 c. butter
3 eggs
1 tsp. soda
1 1/2 c. sugar
1 tsp. vanilla
3 1/2 c. flour
1/2 tsp. salt
2 tsp. cream of tartar

Preparation

Cream butter; add sugar gradually until fluffy.
Add eggs, one at a time.
Stir in vanilla.
Sift dry ingredients into mixture. Chill 3 to 4 hours or longer.
On well floured surface, roll to 1/8 or 1/4-inch.
Cut into shapes.
Bake on ungreased cookie sheet at 375\u00b0 for 6 to 8 minutes.
Frost or decorate as desired.