Chicken And Chips - cooking recipe

Ingredients
    1 can cream of chicken soup
    1 small jar pimientos
    1/2 c. milk
    1 (5 oz.) can boned chicken
    1 1/2 c. crushed potato chips
    1 can green peas, drained
Preparation
    Heat oven to 350\u00b0.
    Empty soup into baking dish.
    Add milk and mix well.
    Add chicken, 1 cup potato chips, peas and pimientos. Mix well.
    Sprinkle remaining chips on top.
    Bake for 25 minutes.

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