Sugared Pecans - cooking recipe

Ingredients

1 egg white
1 Tbsp. cold water
1 lb. whole pecan halves
1 c. sugar
1 tsp. cinnamon
1 tsp. salt

Preparation

Preheat oven to 250\u00b0.
Beat egg white and water until medium peaks form.
Stir in pecans until coated.
Mix sugar, cinnamon and salt.
Add to pecan/egg white mixture.
Stir until well coated. Spread on buttered cookie sheet.
Bake 1 hour, stirring every 15 minutes.
Remove, cool and store in tightly sealed container.