Soft Chocolate Cookies - cooking recipe

Ingredients

2 1/4 c. flour
1 tsp. baking soda
1 c. butter or margarine, soft
1/4 c. granulated sugar
3/4 c. brown sugar
1 tsp. vanilla
1 pkg. (4 serving size) Jell-O chocolate instant pudding and pie filling (for 6 oz. size make 1 1/2 recipes)
2 eggs
1 pkg. peanut butter chips
1 c. chopped nuts (optional)

Preparation

Mix flour with baking soda.
Combine butter, the sugars, vanilla and pudding mix in large bowl.
Beat until smooth and creamy.
Beat in eggs.
Gradually add flour mixture, then chips and nuts.
Batter will be stiff.
Drop on ungreased baking sheet. Bake at 350\u00b0 for 8 to 10 minutes.