Three Layer Pretzel Salad - cooking recipe

Ingredients

2 c. pretzels, broken into small pieces
3/4 c. melted butter
3 tsp. sugar

Preparation

Preheat oven to 400\u00b0.
Mix crushed pretzels, butter and sugar in a 9 x 13-inch pan and bake for 8 minutes.
Do not overbake. Remove and cool.