Spaghetti Loaf - cooking recipe
Ingredients
-
1 pkg. Kraft tangy Italian style spaghetti dinner
1 lb. ground beef
Preparation
-
Prepare spaghetti sauce
as
directed on package.
Brown meat. Add 1/2 cup sauce.
Add
spaghetti.
Pack into greased 8 x 14-inch loaf pan.
Bake at
350\u00b0 for 15 minutes.
Let stand 5 minutes; unmold.
Pour remaining hot sauce over loaf.
Sprinkle with Parmesan cheese.
Makes 4 to 5 servings.
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