Morton Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 lb. ground pork
2 c. soft bread crumbs
1/3 c. chopped onion
2 eggs
1/4 c. milk
1/4 c. catsup
2 tsp. Morton sausage and meat loaf seasoning mix
1 tsp. Morton table salt

Preparation

Mix all together and bake at 350\u00b0 for 1 hour and 15 minutes.