Chocolate Chunk Banana Bread - cooking recipe

Ingredients

2 eggs, lightly beaten
1 c. mashed bananas
1/3 c. vegetable oil
1/4 c. milk
2 c. all-purpose flour
1 c. sugar
2 tsp. baking powder
1/4 tsp. salt
1 pkg. sweet chocolate, coarsely chopped
1/2 c. chopped walnuts

Preparation

Stir eggs, bananas, oil and milk until well blended.
Add flour, sugar, baking powder and salt; stir until just moistened. Stir in chocolate and nuts.
Pour into a greased 9 x 5-inch loaf pan.
Bake for 55 minutes or until a toothpick inserted into center comes out clean.
Cool in pan to 10 minutes.
Remove from pan to cool on a wire rack.
Makes 1 loaf.