Play Dough Fudge - cooking recipe
Ingredients
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1/2 c. carob powder or cocoa
1/2 c. honey
1 c. smooth peanut butter
1 c. powdered milk
1/4 tsp. almond extract
Preparation
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Mix together all ingredients with a wooden spoon.
If mixture seems too sticky, add more powdered milk.
Give each child a 2-inch ball to mold as play dough.
Feel free to decorate creations with garnishes such as raisins, nuts, Cheerios, etc. Keeps up to 1 week in Ziploc in the fridge.
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