Play Dough Fudge - cooking recipe

Ingredients
    1/2 c. carob powder or cocoa
    1/2 c. honey
    1 c. smooth peanut butter
    1 c. powdered milk
    1/4 tsp. almond extract
Preparation
    Mix together all ingredients with a wooden spoon.
    If mixture seems too sticky, add more powdered milk.
    Give each child a 2-inch ball to mold as play dough.
    Feel free to decorate creations with garnishes such as raisins, nuts, Cheerios, etc. Keeps up to 1 week in Ziploc in the fridge.

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