Homemade Potato Soup - cooking recipe
Ingredients
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3 to 4 good size potatoes
1/4 to 1/2 onion (depends on what you like)
1 tsp. celery seed
salt to taste
Tony's Creole seasoning to taste
garlic powder
2 c. milk
1/4 stick butter
Preparation
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Cover potatoes with water (barely).
Boil until done.
Leave water; add milk and butter.
Simmer.
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