Pumpkin Bread - cooking recipe

Ingredients
    4 eggs
    1 can pumpkin or 2 c. fresh pumpkin
    3 c. sugar
    1/2 c. water
    3 1/2 c. flour
    2 tsp. soda
    2 tsp. salt
    1 tsp. baking powder
    1 tsp. cloves
    1 tsp. cinnamon
    1 c. chopped nuts
    1 c. oil
Preparation
    Grease and
    flour
    3 coffee cans.
    Combine all ingredients and mix well.
    Fill cans half full.
    Bake 1 hour at 350\u00b0. Cool;
    slice and serve with butter.

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