Lemon Bars - cooking recipe

Ingredients

1 1/2 c. flour
3 Tbsp. sugar
1/4 tsp. salt
1/4 lb. butter
3 eggs
1 1/2 c. dark brown sugar
3/4 c. chopped pecans
3/4 c. coconut
1/2 Tbsp. vanilla
2 1/4 c. confectioners sugar
6 Tbsp. lemon juice
rind of 2 lemons, grated

Preparation

Preheat oven to 350\u00b0.
Mix together the flour, sugar, salt and butter until it resembles coarse meal.
Press into 12 x 18-inch baking pan and bake 15 minutes.