Beef Ball Casserole Supreme - cooking recipe
Ingredients
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1 lb. ground beef
1 c. cracker crumbs
2 eggs, slightly beaten
1/2 tsp. salt
1/4 tsp. pepper
1 tsp. Worcestershire sauce
1/2 green pepper, chopped
1/4 tsp. garlic salt
1 c. water
2 c. tomato puree
3 Tbsp. flour and water
1 c. sour cream
1 pkg. noodles
Preparation
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Combine first 8 ingredients and roll into balls; brown and place in casserole.
Combine water and tomato puree.
Thicken with flour and water.
Add sour cream and pour over balls.
Bake at 300\u00b0 for 1/2 hour.
Serve over cooked noodles.
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