Cake That Doesn'T Last - cooking recipe

Ingredients

2 c. sugar
3 c. flour
3 eggs
1 1/2 c. oil
4 bananas, mashed
1 (8 oz.) can crushed pineapple, drained
1 tsp. cinnamon
1 tsp. vanilla
1 c. nuts

Preparation

Mix dry ingredients.
Add eggs, pineapple, nuts, oil and bananas.
Stir. Do not beat.
Bake at 350\u00b0 until done in center.