Italian Style Rice - cooking recipe

Ingredients

2 c. water
1 c. long grain rice
1/2 tsp. salt
butter or margarine
grated Parmesan or Romano cheese

Preparation

In a medium saucepan, combine water, rice and salt.
Bring to boiling; reduce heat.
Cover and simmer for 15 minutes.
Remove from heat.
Let stand, covered, for 10 minutes.
Serve immediately with butter or margarine.
Sprinkle with cheese.
Makes 6 servings.