Oven-Fried Zucchini Spears - cooking recipe
Ingredients
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3 Tbsp. seasoned bread crumbs
1 Tbsp. Parmesan cheese
1/2 tsp. garlic salt
1/8 tsp. paprika
1/8 tsp. black pepper
2 medium zucchini, cut into spears
2 tsp. oil
2 Tbsp. water
Preparation
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In Ziploc bag, combine oil and water.
Add zucchini spears and shake to coat.
Combine bread crumbs, cheese, garlic salt, paprika and pepper in a dish.
Mix well.
Add zucchini spears and coat with crumb mixture.
Spray cookie sheet with vegetable spray. Bake at 475\u00b0 for 10 minutes or until tender.
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