Quart Relish - cooking recipe

Ingredients

1 qt. chopped, cored, unpeeled apples
1 qt. each: chopped onions, green tomatoes and cabbage
1 qt. sugar
1 qt. apple cider vinegar
salt to taste (i.e., handful)
pickling spices

Preparation

Chop, mix and drain excess liquid.
Put in large skillet; add handful of mixed pickling spices.
Boil until translucent.
Put in sterilized jars and seal.