Chocolate Pie - cooking recipe

Ingredients

2 1/2 c. sugar
pinch of salt
7 Tbsp. cocoa
4 eggs
1 tsp. vanilla
1 tall can evaporated milk
1 stick margarine, melted
2 unbaked pie crusts

Preparation

Mix sugar, salt and cocoa together.
Add eggs and mix well. Stir in vanilla and milk.
Add melted margarine.
Pour into two unbaked pie shells.
Bake in a 350\u00b0 oven about 40 to 50 minutes or until firm.