Chile Beans - cooking recipe

Ingredients

2 1/2 lb. hamburger
3 large cans pinto beans, drained
2 (No. 303) cans stewed tomatoes
1 small can Ortega green chile salsa
2 cans tomato sauce
chopped onions
salt and pepper to taste
garlic powder to taste
chili powder to taste

Preparation

Brown meat and onions with seasonings.
Add remaining ingredients and simmer at least 2 hours.