Perfect Potato Salad - cooking recipe

Ingredients

5 c. cubed cooked potatoes
1 tsp. salt
2 tsp. sugar
1 tsp. celery seed
2 tsp. vinegar
1 c. chopped celery
1/2 c. chopped onion
1/2 c. chopped sweet pickle
1 1/2 c. mayonnaise
4 hard-cooked eggs, sliced

Preparation

Sprinkle cooked potatoes with salt, sugar, celery and vinegar. Add onion, celery and pickle.
Add mayonnaise; toss to mix.
Fold in eggs.
Chill well.