Marinated Barbecued Chicken - cooking recipe

Ingredients

3 lb. chicken, skinned
1 (8 oz.) can tomato sauce
1/2 c. Italian salad dressing
1/2 c. unsweetened orange juice
1 tsp. dried whole oregano
1/4 tsp. salt
1/4 tsp. pepper
1 clove garlic, crushed

Preparation

Place chicken in a shallow pan.
Combine remaining ingredients; pour over chicken.
Cover; marinate 8 hours or overnight in the refrigerator, turning occasionally.