Hamburger Pie - cooking recipe

Ingredients

1 (9-inch) pie crust (deep dish)
3 Tbsp. butter or oleo (optional)
1 c. chopped onion
1 lb. ground meat
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. Accent
2 Tbsp. flour
2 pinches tarragon oregano
1 c. sour cream
2 eggs, slightly beaten

Preparation

Melt butter in skillet.
Saute onion and meat until pinkness disappears and onion is soft.
Turn off heat. Add remaining ingredients and mix well.
Pour into pie crust.
Combine sour cream and eggs.
Pour over top of pie and sprinkle with paprika. Bake at 350\u00b0 until crust is brown, approximately 45 minutes.