Ingredients
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2 lb. pork spareribs
1 1/2 c. honey
1 bottle barbecue sauce
Preparation
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Pour honey and barbecue into two separate bowls.
Dip spareribs into honey bowl first, thoroughly coating rib.
Next, dip rib into barbecue sauce, coating to preference.
Layer ribs in crock-pot and cook on low setting for six hours.
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