Apple Tortillas - cooking recipe

Ingredients

12 flour tortillas
1/2 c. butter or margarine
1 can apple pie filling
1 c. sugar
3/4 c. water
1 tsp. cinnamon

Preparation

Grease or spray a baking dish.
Spoon pie filling onto tortillas and roll as you would enchiladas and place in baking dish side by side so they touch.
Combine water, butter/margarine, sugar and cinnamon in a pan and bring to a low boil.
Reduce heat and simmer 5 minutes.
Pour over tortillas in baking dish.
Bake in 350\u00b0 oven for 45 minutes.
Cover loosely with foil for first 30 minutes.
Serve warm with Blue Bell Homemade Vanilla.